Everything we pour
Espresso on a rotating guest roast, a cold bar that runs all year and a bakery that starts at 4am. Prices are for eating in or taking away, and the specials board changes daily.












The menu
Espresso, milk and everything between*
The drink
Hot
Iced
Try it with
Espresso, always a double
£2.80
£3.10
Tonic
Flat white, velvet milk
£3.60
£3.90
Oat milk
Cappuccino, big foam
£3.60
£3.90
Cocoa dust
Cocoa cortado, our signature
£4.20
£4.50
Extra shot
Honey oat latte
£4.60
£4.90
Cinnamon
Filter of the week
£3.40
£3.80
Ask the bar
Hot chocolate, 70% dark
£3.90
£4.20
Marshmallow
Chai, brewed from scratch
£3.80
£4.10
Espresso
From the bakery, fresh every morning
Baked downstairs from 4am and sold until it runs out. Ask about vegan and gluten-free bakes on the day.
Butter croissant, 27 layers
Cardamom knot, glazed warm
Banana bread, toasted with butter
Focaccia sandwich of the day
Burnt basque cheesecake
Salted dark chocolate brownie
Price
£2.90
£3.90
£3.60
£7.50
£5.20
£3.50
Pair it with
Flat white
Honey latte
Filter
Iced tea
Espresso
Cold brew
The
Four counters, one kitchen. Tap a tab to see what we're pouring and baking today.
Espresso drinks on our Yard Blend, plus a guest roast on filter every week.
Iced lattes, cold brew and shaken espresso, made to order and never watered down.
Laminated, glazed and baked downstairs from 4am, so come early.
Cakes, tarts and the cheesecake people write reviews about. Sliced to order.

Flat white
Cortado
Cocoa cortado
Cappuccino
Batch brew
+6

Iced latte
Cold brew
Shaken espresso
Iced chai
Espresso tonic
Iced cocoa
+3

Croissant
Pain suis
Knot
Banana bread
Focaccia
+5

Tart
Cheesecake
Brownie
Tiramisu
Cookie
+4
Good Qs
Milk, allergens and good questions
Which milks do you have?
Whole and semi-skimmed from a farm in Kent, plus oat, soy and almond. Oat is our default for plant milk and costs nothing extra, because we don't think it should.
Do you do vegan and gluten-free?
Every day there's at least one vegan bake and one gluten-free bake on the counter. Our kitchen handles flour and nuts, so we can't promise zero traces, but we'll always tell you what's in something.
Where's the allergen list?
There's a full allergen folder at the bar, updated every morning when the day's bakes come up. Ask any of us and we'll walk you through it, no fuss.
Can I order a whole cake or a big box?
Yes. Whole cheesecakes, tray bakes and pastry boxes for the office need 48 hours' notice. Send us the date, the numbers and any allergies and we'll confirm a price the same day.
Is the menu the same every day?
The core menu is, the specials aren't. Our filter changes weekly with the guest roaster, and the bakery tries something new most Fridays.
Hungry already? Good.
Book a spot for brunch, a slow lunch or a Friday late, or just walk in and see.

